Christmas Wedding Cupcakes
Sarah didn’t want a huge wedding cake, and thought that cupcakes would be an ideal token for her guests to take home at the end of the evening. The couple hired ‘The Cake Stand’ in Solihull after having tried some samples; they opted for a vanilla sponge filling. The couple had a small cake featured at the top of the cupcake tower that they could cut through for the purpose of wedding photos.
The newlyweds have chosen to go to the Maldives for their honeymoon in April 2013. They’re super excited about their relaxing beach honeymoon, and chose to book something for after their wedding, to continue the excitement of their celebration.
When asked if there was anything they’d change about their big day, Sarah and David said that they wouldn’t have changed a thing. They wish they could do it all over again and the feelings that they have for one another grow stronger each day. Their dreams really have come true!
David & Sarah’s supplier list
Photography by: Shell De Mar
Cakes by: The Cake Stand