Creative canapé inspiration from the Event Director at Kalm Kitchen
Canapés, finger food, sliders, hor dourves; there are a number of ways to describe a posh pre-dinner snack served with Champagne at a wedding! I'm not a huge fan of canapés, mainly because I worry that holding my drink, a plate, a napkin and my clutch bag isn't practical, but if served correctly, canapés can be spectacular, and a huge talking point at your wedding reception. In America they call the time after the ceremony and before the reception the Cocktail Hour –...