Buffet Menu

Aphrodite

£20 pp

Please choose

2 Main Dish,

1 Starter Dish,

1 Salad and

2 sides

Please choose

1 Dessert

Dionysus

25 pp

Please choose

2 Main Dishes,

2 Starter Dishes, 2 Salads and

3 sides

Please choose

1 Dessert

Ambrosia

£30 pp

Please choose

3 Main Dishes,

3 Starter Dishes, 3 Salads and

4 sides

Please choose

2 Desserts

Main Dishes

• Pastitsio

Greek baked pasta dish with ground meat and béchamel sauce.

• Mousaka

layered oven casserole dish made with layers of eggplant slices, cheese, and a meat sauce, topped with a thick béchamel sauce

• Lamb or Pork Kleftiko

a rustic, traditional Greek recipe made with slow cooked lamb, first marinated in garlic, olive oil and lemon juice.

• Giouvetsi

Baked Greek dish made with beef and “kritharaki (orzo)” pasta in tomato sauce

• Stifado

A Greek dish of meat stewed with onions

• Frikase

pork, browned lightly, stewed, and served in a sauce made with its own stock

• Gemista V

a delicious Greek classic made with tomatoes and green bell peppers stuffed with rice and fresh herbs baked with potatoes.

• Greek Beef Sofrito

beef escalope sautéed in a skillet and served with an accompanying sauce

• Psari Plaki (Pescatarian)

Fish fillet cooked with olive oil, tomatoes, and vegetables in the oven.

• Gemisto Kalamari (Pescatarian)

Stuffed Squid with rice , soultanas and Greek herbs.

• Soupies (Pescatarian)

Cuttlefish with Spinach in a red sauce

• Grilled Fish (Pescatarian)

(sea bass or sea bream or lemon sole)

When you can't make it to the coast, we bring the coast to you.

Pasta Main Dishes

• Chicken Penne Pasta in a tomato sauce
• Creamy Salmon Linguine (Pescatarian)

*Our team is happy to have available any Greek traditional dishes upon request.

Starters

• Revithokeftedes | Chickpea Fritters (Vegan)

Greece's version of the falafel.

• Kolokithokeftedes (Vegetarian)

Vegetarian fried zucchini balls with feta cheese and mint. The fritters are crispy on the outside and pleasantly melting inside.

• Greek Traditional Meatballs (Keftedakia)

A classic Greek dish full of memories and flavour and the absolute Greek comfort food.

• Spanakopitakia (Vegetarian)

Small spinach and cheese filled phyllo pastry

• Tiropitakia (Vegetarian)

Greek layered pastry food made with layers of buttered phyllo and filled with a cheese-egg mixture served in small triangles.

• Tirokroketes (Vegetarian)

Fried cheese balls

• Dolmadakia gialantzi (Vegan)

Stuffed vine leaves with rice, served at room temperature.

• Kritharaki (orzo)(Vegan)

Orzo pasta with vegetables in a red sauce.

• Baked potatoes (Vegan)

Oven baked potatoes in olive oil, garlic and Greek herbs.

• Stuffed red peppers (Vegetarian)

Red peppers with feta cheese, yogurt and herds.

• Greek sausage

Pork Sausages from Geece charcoal grilled.

• Beef and lamb kefte

Beef and lamb kebab kefte charcoal grilled.

Sides

• Tzatziki (Vegetarian)

A Greek side dish of yogurt with cucumber & garlic.

• Melitzanosalata(Greek Eggplant Dip)(Vegan)

A tasty dish of roasted eggplant, garlic, oil, and lemon juice.

• Hummus (Vegan)

A smooth thick mixture of mashed chickpeas, tahini, oil, lemon juice and garlic.

• Skordalia (Vegan)

A rich and hearty Greek potato dip with garlic and virgin olive oil.

• Tirokafteri (Vegetarian)

A Greek spicy feta cheese dip.

Salads

• Greek salad (Vegetarian)

Pieces of tomatoes, sliced cucumbers, onion, feta cheese and olives, seasoned with salt and Greek mountain oregano dressed with olive oil.

• Politiki (Vegan)

A traditional salad with cabbage, carrot, and herbs!

• Patzarosalata (Vegan)

Traditional beetroot salad

• Dakos (Vegetarian)

Cretan meze consisting of a slice of barley rusk (paximadi) topped with chopped tomatoes and crumbled feta cheese and flavoured with dried oregano topped with olives and pepper.

• Haloumi Salad (Vegetarian)

A hearty and substantial salad with Grilled halloumi cheese and crisp, Parmesan croutons. Served with a delicious warm tomato and chilli dressing.

• Chicken Salad

lettuce, cherry tomatoes, onion, avocado and sweetcorn in an oil, vinegar, salt, pepper and oregano dressing topped with grilled chicken fillets

Desserts

• Kataifi

An amazing dessert made with roughly chopped walnuts, scented with ground clove and cinnamon, wrapped into buttered cripsy kataifi dough and bathed in lemon scented syrup.

• Ravani

A mouthwatering traditional Greek dessert with the flavours and aromas of flaked coconut and oranges.

• Baklavas

A rich Greek and Middle Eastern pastry consisting of sheets of phyllo layered with chopped nuts, butter, and cinnamon, baked, and soaked in a sugar syrup.

• Greek Halva

a semolina pudding that is sweetened with syrup and studded with nuts and raisins

• Bougatsa

A traditional Greek dessert made with the creamiest custard wrapped in golden brown crispy phyllo, sprinkled with melted butter and garnished with icing sugar and cinnamon.

• Ekmek kataifi

An all-weather Greek dessert made with layers of kataifi dough baked until crispy and golden, bathed in lemon scented syrup, topped with creamy thick custard and whipped cream and garnished with cinnamon and pistachios.

• Galaktoboureko

Galaktoboureko is a semolina based creamy custard pie baked with flaky phyllo dough and drenched in a delicious simple syrup sauce.

Katerina Giannikopoulou

Head Chef

Please check our website for extra menus and further information

www.thegreekway.co.uk

Souvlaki & BBQ Menu

Sides

• Handmade tzatziki with Greek yoghurt, cucumber, garlic, vinegar, fresh basil and olive oil. (Vegetarian option)
• Greek pita bread, with herbs. (Vegetarian option).
• Gourmet chips with oregano and paprika. (Vegan option).

Salads:

• Greek traditional salad with feta cheese, tomato, cucumber, peppers, onions, olives, olive oil and mixed herbs from Greece. (Vegetarian option).
• Season salad with grilled haloumi cheese, croutons and vinaigrette sauce with dill and trim black pepper. (Vegetarian option).

Souvlaki pita wrap with:

• Pork, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece
• Chicken, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece
• Greek traditional sausage, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Beef and lamb kebabs (mpifteki), accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Haloumi (vegetarian option), accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Falafel / revithokeftes (vegan option), accompanied with hummus, tomato, onion, chips, parsley and mixed herbs from Greece.
• Fish nugget (pescatarian option), accompanied with fry sauce, tomato, onion, chips, parsley and mixed herbs from Greece.

Allergens

• Gluten: pita bread, beef meat balls (mpifteki).
• Dairy: Tzatziki, feta cheese, and halloumi cheese.

Please check our website for extra menus and further information.

Katerina Giannikopoulou

Head Chef

www.thegreekway.co.uk

My Big Fat Greek Burger Menu

Sides

• Handmade tzatziki with Greek yoghurt, cucumber, garlic, vinegar, fresh basil and olive oil. (Vegetarian option)
• Greek pita bread, with herbs. (Vegetarian option).
• Gourmet chips with oregano and paprika. (Vegan option).

Salads:

• Greek traditional salad with feta cheese, tomato, cucumber, peppers, onions, olives, olive oil and mixed herbs from Greece. (Vegetarian option).
• Season salad with grilled haloumi cheese, croutons and vinaigrette sauce with dill and trim black pepper. (Vegetarian option).

Burgers:

• Hercules Cheese Beef Burger

Fresh bun with 180gr Greek juicy beef burger, cheddar cheese, secret Greek handmade sauce & ketchup`

• Hera Cheese Chicken Burger

Fresh bun with 180gr Greek juicy chicken burger, cheddar cheese, Greek style handmade fry sauce & ketchup

• Ares BBQ Beef Burger

Fresh bun with 180gr Greek juicy beef burger, cheddar cheese, tomatoes, iceberg, caramelized onions & Greek style handmade bbq sauce

• Aphrodite BBQ Chicken Burger

Fresh bun with 180gr Greek juicy chicken burger, cheddar cheese, tomatoes, iceberg, caramelized onions & Greek style handmade bbq sauce

• Hephaestus Haloumi Burger

Fresh bun with Cypriot Grilled Haloumi, fried aubergine, grilled Portobello Mushroom, iceberg, caramelized onions & handmade Greek vinegar sauce (vegetarian)

• Athena Greek Falafel Burger

Fresh bun with Greek Falafel, fried aubergine, grilled Portobello Mushroom, iceberg, caramelized onions & handmade Greek hummus sauce (vegan)

Allergens

• Gluten: pita bread, buns, beef meat balls (mpifteki).
• Dairy: Tzatziki, feta cheese, and halloumi cheese, cheddar cheese, fry sauce.

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk

Souvlaki & BBQ Menu for Offices & Parties – Pop Up

Souvlaki pita wrap with:

• Pork, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece
• Chicken, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece
• Greek traditional sausage, accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Beef and lamb kebabs (mpifteki), accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Haloumi (vegetarian option), accompanied with tzatziki, tomato, onion, chips, parsley and mixed herbs from Greece.
• Falafel / revithokeftes (vegan option), accompanied with hummus, tomato, onion, chips, parsley and mixed herbs from Greece.
• Fish nugget (pescatarian option), accompanied with fry sauce, tomato, onion, chips, parsley and mixed herbs from Greece.

Allergens

• Gluten: pita bread, beef meat balls (mpifteki).
• Dairy: Tzatziki, feta cheese, and halloumi cheese.

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk

My Big Fat Greek Burger Menu for Offices & Parties – Pop Up

Burgers:

• Hercules Cheese Beef Burger

Fresh bun with 180gr Greek juicy beef burger, cheddar cheese, secret Greek handmade sauce & ketchup`

• Hera Cheese Chicken Burger

Fresh bun with 180gr Greek juicy chicken burger, cheddar cheese, Greek style handmade fry sauce & ketchup

• Ares BBQ Beef Burger

Fresh bun with 180gr Greek juicy beef burger, cheddar cheese, tomatoes, iceberg, caramelized onions & Greek style handmade bbq sauce

• Aphrodite BBQ Chicken Burger

Fresh bun with 180gr Greek juicy chicken burger, cheddar cheese, tomatoes, iceberg, caramelized onions & Greek style handmade bbq sauce

• Hephaestus Haloumi Burger

Fresh bun with Cypriot Grilled Haloumi, fried aubergine, grilled Portobello Mushroom, iceberg, caramelized onions & handmade Greek vinegar sauce (vegetarian)

• Athena Greek Falafel Burger

Fresh bun with Greek Falafel, fried aubergine, grilled Portobello Mushroom, iceberg, caramelized onions & handmade Greek hummus sauce (vegan)

Allergens

• Gluten: pita bread, buns, beef meat balls (mpifteki).
• Dairy: Tzatziki, feta cheese, and halloumi cheese, cheddar cheese, fry sauce.

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk

CANAPE MENU

Choose Your base

 Cones

 Tart

 Pitta Bread

 Tortilla

 Cretan croutons

Choose Your filling

• Vegan options

- Avocado & Santorini’s sundried tomatoes

- Hummus, Greek falafel & smoked paprika

- Aubergine salad, Greek vegan feta cheese

- Vegan chicken, fry sauce & crushed chilies

- Vegan sausage, BBQ sauce & Greek oregano

• Vegetarian options

- Cypriot haloumi cheese, cucumber & fresh dill

- Greek feta & Santorini’s sundried tomatoes

- Philadelphia cheese & zucchini balls

- Talagani Greek cheese & grilled vegetables

- Stuffed mushrooms with cheese and vegetables

• Pescatarian options

- Tuna sauce with vegetables & lettuce

- Salmon, Philadelphia cheese & fresh dill

- Anchovies, rocket salad & parmesan cheese

- Marinated octopus & Greek olive paste

- Caviar & pomegranate chilli sauce

• Meaty options

- Grilled chicken, fry sauce & vegetables

- Greek village sausage, tzatziki sauce & oregano

- Greek kebab kofte, yoghurt & dill sauce

- Cypriot lountza & Greek kasseri cheese

- Greek salami, feta cheese & grapes

• Extra platters

-Greek & Cypriot selection of quality cheese

-Greek & Cypriot selection of quality cold cuts

Ask for allergens

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk

FINGER FOOD MENU

• Choose Your filling

Vegan

• Stuffed vine leaves / dolmadakia
• Greek chickpea falafel / revithokeftes
• Stuffed mushrooms with cheeses & vegetables
• Vegan sausage rolls
• Vegan sausage or chicken bites

Vegetarian

• Talagani Greek cheese from Peloponnese
• Zucchini & feta balls
• Stuffed mushrooms with feta & vegetables
• Cypriot haloumi fries
• Greek salad skewers
• 4 cheese mixed balls

Pescatarian

• Calamari fritters
• Skewers with selection of molluscs
• Fish sticks
• Tuna & Sweet corn bites
• Tempura prawns in sweet & sour sauce

Meaty

• Skewers with marinated pork
• Skewers with marinated chicken
• Greek sausage bites
• Beef kefte balls with basil and oregano
• Cypriot seftalia
• Lamb & beef kebab bites

Extra platters

• Greek & Cypriot selection of quality cheese
• Greek & Cypriot selection of quality cold cuts
• Mini burgers with selection of fillings
• Mini pizzas with selection of fillings
• Selection of pastries/ spinach, cheese, ham, sausage, mushroom etc

Ask for allergens

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk

KIDS PARTY MENU

MAIN

Beef burgers with selection of fillings

• Chicken burgers with selection of fillings
• Pizza margarita
• Pizza bbq/tomato with selection of fillings
• Chicken nuggets
• Hot dogs with sausage
• Selection of pastries / spinach, cheese, ham, sausage, mushroom etc

The menu it comes with:

• Gourmet chips
• Cucumber bites
• Ketchup
• Mayonnaise

Ask for allergens

Katerina Giannikopoulou

Head Chef of The Greek Way

www.thegreekway.co.uk