Set in the picturesque surroundings of Chevin Forest Park and meadows overlooking Lower Wharfedale in West Yorkshire, Chilli Barn is an enchanting rustic wedding venue. The barn is the perfect place to create lasting memories in an intimate, relaxed atmosphere, with expansive views over meadows, forest and distant moorland.
Chilli Barn gives you two days for your wedding, allowing you to celebrate with friends and family for even longer. The extra day gives you the opportunity to decorate the space to your exact requirements. Whether its floral arches or confetti filled balloons, the barn offers the perfect blank canvas for your ideas. You can celebrate your wedding from the time of your ceremony and enjoy a sit down wedding breakfast. We also offer one day weddings for couples wanting a relaxed informal day, with a late afternoon ceremony. Set up is on the mornning of the wedding.
The ceremony room has a capacity of 60 and 90 for a reception and party, but you’re welcome to add a yurt, tipi or marquee to extend your evening celebration to all of your friends and family. You will also have use of the large lawn with straw bales, fire pit and space for games!
The in-house catering team offer delicious vegetarian menus freshly cooked in their own kitchens. All packages include wedding planning by one of our co-ordinators allowing you to relax and enjoy the day as everything has been expertly coordinated.
The venue also boasts excellent transport links and accommodation within easy reach, making it easy to make a weekend of your celebrations. The team would love to welcome you to Chilli Barn and discuss your special day with you.
24 Reviews for Chilli Barn
Recommended by 100% of couples
Nancy Clark · Married on 21/07/2020
Our wedding day was just amazing, intimate, full of love and joy, the Chilli Barn suited us perfectly
Our wedding day was just amazing, intimate, full of love and joy, the Chilli Barn suited us perfectly and felt so personal to us. The venue setting is beautiful with wonderful views from the inside and out, whatever the weather!Sent on 08/11/2020
We married when we were restricted to 15 guests and the Chilli Barn perfectly suited a smaller, more intimate wedding, we filled the space nicely and were able to move from the ground to mezzanine levels for different parts of the day.
We got married in October 2020, after originally planning July 2020. The Chilli Barn and the co-ordinator there were fantastic throughout all the changes made to weddings from quickly answering our questions and helping us to make decisions to being wonderfully flexible by allowing us to save a future date while hanging onto an original date, we even chose to bring our wedding date forward to avoid further restrictions and we were fully supported with this, the Chilli Barn were fantastic!
As well as all support with planning being perfect, the staff on the day were brilliant. The day flowed perfectly with no effort required by us the bride and groom!
The food was fantastic, with it all being vegetarian it is brilliant to see a wedding menu with so many vegetarian options to choose from, and even more amazing that it can be made vegan so well too! We opted for a fully vegan wedding and it all tasted amazing.
We would fully recommend the Chilli Barn as a venue!
Anna Craven · Married on 29/02/2020
Lovely venue, friendly and flexible staff, and delicious cakes!
We needed a venue for a short morning ceremony and drinks reception before going to our main venue which wasn't registered.Sent on 30/07/2020
The place is beautiful, and a great location with country views out the back. We had 30 guests, and requested a late morning coffee, tea and cake reception rather than canapés. The team were flexible and made us lovely cakes!
It wasn't cheap in relation to our budget, and we were only able to hire for just a morning because it was an off-season wedding. But overall it was a lovely place and would definitely recommend for a small wedding.
Matt & Emma · Married on 29/10/2019
Food was amazing
"Excellent venue. Beautiful location, intimate building, reasonably priced drinks, and the food was amazing!"Sent on 13/11/2019
- Matt Fearnsides
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