About
On Hitched.co.uk since 2024
Last update: May 2025
If there is one name to look out for in wedding catering it is Spitting Pig Cotswolds Combining modern service with traditional, rustic roast dining, Spitting Pig Cotswolds have spent the last few decades wowing wedding guests with their signature hog roasts and stylishly presented menus. You cannot get many more unique dining experiences than that of the authentically presented pork roasts from Spitting Pig Cotswolds. Cooked in the traditional spit style with a whole pig, this is a dining experience that comes off the plate and provides a whole added spectacle to your event that guests are guaranteed to enjoy. Not only does it look incredible at the heart of your wedding, the results from the hog roast’s long slow cook will more than speak for themselves. Tender meatiness, crisp texturing, plenty of flavouring – this is the melt in your mouth dining worthy of your special day!
Spitting Pig Cotswolds are able to add a variety of dining styles to your wedding. As hog roast specialists they work at their best with outdoor dining where the hog roasting process can really flourish. But their versatility allows them to also offer indoor dining, too. As for their roast and their many other dining menus, these can fit to both formal dining services as equally as informal. The hog roast could be served as pulled pork rolls if you want something more casual, or it could come out as an elegant set course roast provided with silver service from the brilliant Spitting Pig Cotswolds servers. Across their many menus and serving styles, there is guaranteed to be something to suit the tastes of your special day!
What We Offer:
- Bespoke menus catered specifically for the requirements of your event
- Can cater for all dietary requirements
- No minimum or maximum amount of guests - we can cater for all.
- Fresh, locally sourced ingredients.
- Experienced and dedicated professionals with decades of experience.
- Exceptional service
Frequently asked questions
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Meet the team

Hi, I'm Lee, I am the Catering Manager for Spitting Pig Midlands.
With years of experience in event catering, I know how important it is to get the details right. From setting up on schedule to delivering top quality service and food. I take pride in making sure every guest is well fed and every client is confident their event is in good hands.