Wedding Catering in Cumbria

David

5.0 out of 5 rating

5.0

We honestly cannot thank Jen, Nicole and the whole team at Southcott enough for everything they did for us in the run up to, and during, our wedding at Eden Barn. From first meeting the team at Eden Barn, through our tasting session, choosing our menu and working through all the little details, we were made to feel incredibly looked after. Nothing was ever too much trouble, and whenever we had a request or an idea, the team did everything they could to accommodate us. That continued right through to the wedding day itself. The food was absolutely fantastic and our guests have not stopped talking about it. The canapés were brilliant, the wedding breakfast was exceptional and the evening pizzas went down an absolute treat. We have had so many lovely comments from our guests about how delicious everything was. But what really stood out to us was the people. So many of our guests commented on how friendly, welcoming and helpful the Southcott team were throughout the day. They were attentive without ever being intrusive, and it genuinely felt like they cared about making our day as special as possible. That is a real testament to Jen and the team. They even went above and beyond to help us with our slightly less conventional idea for the following morning, when we decided to have Bongo Bingo as part of our post wedding breakfast entertainment! They were incredibly helpful in making it all work and were willing to go the extra mile to help us create exactly the sort of weekend we wanted. Looking back, it is the little things like that which made such a difference. We never felt like just another wedding booking. We felt listened to, supported and genuinely cared for throughout the whole experience. Jen, Nicole and the entire Southcott team, thank you. Thank you for the incredible food, the hard work, the flexibility, the laughs and, most importantly, for going above and beyond to make our wedding day everything we hoped it would be. We feel incredibly lucky that our wedding at Eden Barn was catered by such a fantastic team. From the very first meeting right through to the last pizza, you made the whole experience so easy, enjoyable and personal. You were a huge part of what made our day so special, and we will always be incredibly grateful for everything you did for us. The McGovern’s 🤍

I’m a wedding florist and work frequently with the Foray team. I can’t say enough good things, about their food, which is just phenomenal, or the team. The service they provide to their couples is second to none and working with them is always a pleasure!

Steph

5.0 out of 5 rating

5.0

Gingersnap!! What the heck can I say! Tania and James genuinely are the perfect suppliers! They went above and beyond throughout our entire wedding planning process and on the day!! They felt like guests at the wedding and helped to keep me calm. The food, oh my goodness what can I even say about the food?! It was absolutely pure perfection - the scallop ceviche is the best thing I have ever eaten. Gingersnap really fit our ethos and the focus on sustainability was really important. The created a menus to match our favourite foods and paired perfectly with our wines. The vegetarian options are created to match the meat options and it went down so well with our vegetarian guests. There was not a single complaint about the food. Tania and the team created a beautiful setting for us and after the clean up post wedding plonked some of our champagne in the fridge for us and made sure the stuff placed in our room was out of the way. I cannot ever in a million years thank them enough for everything and if you’re looking for a catering team who will put you at the forefront, go above and beyond and feel like friends with a passion, cook incredible food then you need to book gingersnap!!