Canape selections (choose 5 options from below)

1. -Salmon sushi, wasabi aioli, crispy onions, soya
2. Vegetarian, sushi with sriracha mayonnaise, pickled ginger (vegan)
3. -Truffle mushroom arancini, shaved parmesan (vegan/gluten free option available)
4. -Bruschetta, goats cheese balsamic glazed beetroot (vegan/gluten free option available)
5. -butternut squash and goats cheese quiche, onion relish
6. -Spanish tortilla, aioli, fire roast peppers (vegan/gluten free option available)
7. -Prawn tostada, guacamole, pickled cucumbers, coriander
8. -Salt fish croquetas, truffle mayonnaise
9. -Black sesame seared tuna, tropical salsa, pressed cucumber
10. -Salt & peppers king prawn tempura, sweet chilli sauce
11. -Spanish Jamon croquteas, aioli
12. -Chicken lollipops, BBQ sesame sauce
13. -Mini beef sliders, caramelised onions, ketchup in a toasted brioche bun
14. -Steak tartare en croute, pickled cucumber, anchovies dressing

Bowl food (choose 2 options from below)

1. -Wild mushroom risotto, soft herbs, truffle and shaved parmesan
2. -Vegan rundown curry, cauliflower, coconut sauce, mixed vegetables serve with wild rice and caramelised onions
3. -Thai green curry, baby corn, charred broccoli, sweet potato served with fragrant white rice
4. -Barolo wine braised beef cheeks, soft bramata polenta, heritage balsamic glazed carrots
5. -Roast beef, with mustard mash potatoes, seasonal greens and red wine jus
6. -Fish & chips tartar sauce
7. -Korean salmon skewers, sesame, sticky rice, fermented cucumber salad
8. -Beef or tofu stir fried noodles, chilli soya and mixed vegetables
9. -Miso glazed pork belly, sticky rice, pickled cabbage, mango salsa
10. -Refreshing Thai glass noddle salad with chicken, tofu or seafood

Included in the quote price ;

-Chefs

-Waiter

-Equipment, for cooking & serving

We can hire in any additional items such as tables and additional items.

We can also provide fully stocked mobile bars with professional mixologists, Prices very depending on package

We have many other packages available if this is not what you require. Please let me know if you have any questions.

Kind regards,

Christian

Indulge in a Feast of Flavors Nibbles to Nourish:

• Toasted Almonds with a Crisp Bite
• Harissa-Marinated Olives with a Spicy Kick
• Creamy Hummus and Freshly Baked Flatbread
• Smoky Aubergine Zaalouk with Red Onion and Sumac

Shared Sides to Savor: (Choose 3)

• Roast New Potatoes with Zesty Chimichurri, Fire-Roasted Peppers and Beldi Lemons
• Lentil Tabbouleh with Roasted Squash
• Israeli Couscous with Roasted Root Vegetables, Ras El Hanout and Chickpeas
• Bursting Buratta with Heritage Tomatoes, Marinated Courgette, Fresh Peas, Pickled Hazelnuts and Pane Carasau
• Salt-Baked Cod with Grilled Vegetables, Blood Orange and a Light Lemon-Olive Oil Dressing
• Feta-Topped Watermelon Salad with Kalamata Olives and Preserved Lemon

Mains to Marvel: (Choose 3)

• Grilled on the BBQ, Paella or Spit Roast:
  • Hearty Mixed Bean Stew with Chipotle, Butternut Squash and Crumbled Feta
  • Grilled Cauliflower with Yoghurt and Spicy Red Pepper Sauce
  • Miso-Glazed Aubergine, Pomegranate, Roast Cauliflower, Piquillo Peppers and Tzatziki
  • Whole Lemon and Herb Salmon with Salsa Verde, Fennel and Confit Lemon
  • Lightly Spiced Fish Kebabs with Spicy Hummus and Curried Chickpeas
  • Seafood Paella with King Prawns and Grilled Vegetables
  • Tender Short Rib with Polenta, Balsamic-Glazed Carrots, Truffle and Parmesan
  • Whole Roast Chicken with Charred Corn, Cherry Tomatoes, Peas, Roast Peppers and Salsa Verde
  • Braised Lamb Shoulder with Salsa Borracha, Couscous, Dates and Roast Peppers
  • Grilled Rump Steak with Broad Beans and Minted Peas
  • Moroccan-Spiced Chicken Skewers with Beetroot Hummus
  • Minty Lamb Kofta with Tzatziki and Flatbread

Desserts to Delight: (Buffet Style)

• Mini Cheesecake Pots with Berry Compote
• Apple Tart with a Flaky Crust
• Rich and Creamy Tiramisu
• Decadent Chocolate Brownie
• Fresh Berries and Fruit
• Summer Fruit Tart with a Sweet and Crispy Crust
• Lemon Posset with White Chocolate and Pomegranate

All Inclusive:

• Chefs and Waiters
• Cooking Equipment and Serving Dishes
• Biodegradable Plates and Wooden Cutlery

Optional Add-Ons:

• Crockery for Hire
• Fully Stocked Mobile Bars with Professional Mixologists
• 360 Photo Booth (Free with Bar Booking)

Starters

Beetroot gravlax, horse radish cream, shaved fennel and dill

Heritage tomato salad, mozzarella, basil, rocket, and roast pine nut pesto

Crispy duck salad, watermelon, fragrant herbs and Asian dressing

Smoked chicken breast slices with crisp asparagus, watercress, and a lemon thyme vinaigrette

Whipped Goat Cheese and Beetroot Salad roasted beetroot, rocket leaves, and candied walnuts

Mushroom and truffle arancini balls filled with a rich mushroom and truffle risotto, served with garlic aioli

Mains

Roast pork belly, thyme and garlic roast potatoes, caramelised brussel sprouts with pancetta, glazed carrots and cider jus

Lamb rump with rosemary-infused jus, fondant potatoes, and seasonal vegetables

Chicken breast supreme, mushroom puree, dauphinoise potatoes, roast heritage carrots and jus

Roast Ribeye, duck fat roast potatoes with shaved parmesan and truffle, heritage carrots, Yorkshire pudding and red wine jus

Sea bass fillet, saffron infused aioli, crushed new potatoes with garlic and chives, green beans, lemon and capers sauce

Cauliflower steak, mushroom duxelles, dauphinoise potatoes and seasonal greens

Creamy wild mushroom and truffle risotto finished with vegan parmesan

Desserts

Classic tiramisu

Lemon Posset with Shortbread Crumble, and seasonal berries

Classic sticky toffee pudding served warm with a decadent butterscotch sauce and vanilla ice cream

Raspberry and rosewater Eton mess with a modern twist, featuring raspberries, rosewater, and crushed meringue.

BBQ MENU

Choose 3

Rump steak tagliata with rocket and shaved parmesan

Minted lamb chops

Short rib with smoked BBQ glaze

Lobster tails with hollandaise sauce king prawns with Catalan roast garlic aioli parsley and lemon zest

Grilled sea Bass with green Thai curry sauce, crispy shallots, chilli and coriander

Grilled asparagus, roast peppers, wild garlic butter, guanciale and parmesan

Miso aubergine, sesame, chilli and coriander

Corn on the cob with queso fresco, tajin, chipotle aioli and coriander

Salads and Sides

Choose 4

New potatoes, green beans, red onion rocket, extra virgin olive oil, garlic and paprika

Chorizo, new potatoes, baby spinach and lemon dressing

Heritage tomato salad, basil, burrata, beldi lemon, extra virgin olive oil and balsamic

Houmous, curried chickpeas and sumac

Grilled Caesar salad, charred young gem lettuce, pickled anchovies, focaccia and shaved parmesan

Mediterranean salad, buffalo tomato, mozzarella, red onion, kalamata olives, oregano, basil, sea salt and extra virgin olive oil

Beet and Goat Cheese Salad, Roasted beetroot, crumbled goat cheese, candied walnuts, and baby spinach with a balsamic reduction.

Artichoke Heart and Sun-Dried Tomato Salad, marinated artichoke hearts and sun-dried tomatoes on a bed of mixed greens, with a basil pesto dressing.

Grilled Peach and Burrata Salad, grilled peach halves, creamy burrata cheese, prosciutto, and rocket with a drizzle of honey

Grilled Vegetable Quinoa Salad, grilled bell peppers, zucchini, and cherry tomatoes mixed with quinoa and tossed in a lemon herb vinaigrette.

Premium Canapes Choose 5:

Beef Canapés:

Beef Tartare on Crostini with Quail Egg and caviar

Rump steak Skewers with Chimichurri

Mini Beef Wellingtons with Truffle Aioli

Braised Short Rib, Red wine reduction, shaved parmesan

Brick lane salt beef bagel, pickled cucumber and English mustard

Pork Canapés:

Crispy Pork Belly Bites with Apple Compote and charred leaks

Mini Pulled Pork Sliders with Coleslaw and pear cider pipet

Bacon-Wrapped Dates Stuffed with goats cheese

Ham hock terrine, soft herbs and celeriac remoulade

Lamb Canapés:

Lamb Kofta Skewers with Tzatziki

Slow braised Mini Lamb Sliders with Harissa Aioli

Rosemary Lamb Lollipops with Mint Pesto

Confit lamb shoulder, sticky red wine jus, crispy shallots

Poultry Canapés:

Chicken terrine with piccalilli

Crispy Asian duck salad tarts with hoisin sauce

Devilled eggs, crispy chicken skin, caviar

Moroccan Chicken, curried mayonnaise and Apricot Phyllo Cups

Vegetarian/Vegan Canapés:

Spinach and ricotta voul au vant

Truffle and wile mushroom crostini, truffle, parmesan served on crostini Butternut

squash and sage risotto balls, pea velouté

Onion bhaji, smoked mayonnaise, secret green sauce

Fried gnocchi, Squash textures, burnt butter emulsion and aged balsamic

Roast cherry tomato tartlet with burrata, pea pure, edamame and mint

Fish/Seafood

Crab tartlet with brown crab mayonnaise, smoked streaky bacon crumb and dill Seared

scallops, morcilla and broad beans

White wine poached mussels, escovitche and hollandaise sauce Charred

mackerel on toast, heritage tomato and basil salsa

Mini brioche lobster roll, lobster emulsion with spring onion Mini jacket potato, hot

smoked salmon, cream cheese and salmon caviar Seared tuna, black sesame and

wasabi aioli

BBQ menu

Mains choose 4 options;

Meat

- 1/4 chicken with choice of marinade Choose Tandoori, Cajun, creole or Lemon and Thyme

-Traditional Jamaican jerk chicken

-Greek Chicken skewers, served with tzatziki and pitta bread

-Mature rump steak served with tomato salsa

-Filipino style pork belly with native sauce

-BBQ pork ribs bourbon glaze

-Lamb Kofta Kebabs, with Cumin and Fresh Coriander

-Shoulder of lamb marinated with thyme, rosemary & lavender

-Aged beef burgers, tomatoes, lettuce, pickles, American cheese, brioche buns

-Merguez sausages, spicy lamb sausage

-Premium British pork sausages

-Bratwurst, Sauerkraut, Curried ketchup in a bun

-Grilled chicken burgers, tomato, lettuce, home made pickles and chimichurri in a toasted brioche bun

Fish

-Harissa salmon skewers

-Grilled sweet chilli king prawn with coriander and lime juice

-Seabass with tamarind sauce

Vegan/vegetarian

-Halloumi, tomato, peppers, and red onion skewers

-Miso glazed aubergine, sesame and coriander

-Vegan Sausages

-Smoked vegan no beef burger, portobello mushroom, cheese and tomato in a potato bun

-Roast Cauliflower marinated with Sumac, chilli & lemon

Sides choose 3 options;

- Israeli giant couscous, roasted root vegetables, and pomegranate salad

-Classic Greek Salad dressed in a light Citrus, Garlic and Olive oil dressing

-Potato salad, root vegetables, olives, boiled egg, fire roast peppers and mayonnaise

-Patatas Bravas, spicy tomato sauce, smoked Spanish paprika, aioli

-Tomato salad, mozzarella, heritage tomatoes, basil, balsamic, red onions and extra virgin olive oil

-Fries with cajun spice or oregano

-Traditional Greek salad, black olives, tomato, peppers, feta cheese, cucumber, oregano and lemon dressing

-Classic Coleslaw with White Cabbage, Carrot, and Red Onion bound with creamy Mayonnaise

​

Menus can be adapted as required or we can go fully bespoke.

Our Mexican street food menu is perfect for any party big or small, your guests have the options to choose from all three options of Burritos, tacos and quesadillas with any of the chosen toppings from our menu below.

Burritos or bowls, tacos and Mexican pizza

Burritos or bowls choose 3 options from menu below :

''Served with Mexican rice, pico de gallo, guacamole, refried beans, cabbage & coriander slaw and queso fresco''

1. Carne Asada - Grilled stea, and a squeeze of lime (vegan option available)
2. Al Pastor - Marinated pork, grilled pineapple and pickled red onions (vegan option available)
3. Barbacoa - Slow-braised beef
4. Baja Fish - Fried fish, salsa Verde
5. Chicken tinga - Slow cooked spiced chipotle chicken cooked with onions and pinto beans
6. Shrimp - Grilled shrimp, lettuce and a chipotle aioli
7. Vegetarian - Roasted vegetables, black beans, cheese, and avocado sauce

Tacos 3 options same protein options as above

-Tacos served in corn tortillas

Mexican Pizza choose 1 options :

1. Carne Asada - lightly spiced ground lamb, queso fresco, pickled red onions, sour cream and coriander
2. Birra - braised beef, queso fresco, Spanish onion and fresh coriander
3. Chicken - Grilled chicken, cheese, onions, and a spicy sauce
4. Vegetarian - Roasted vegetables, cheese, green mojo and avocado sauce
5. 4 cheese - selection of cheeses, roquillo peppers, sour cream and salsa verde

Mexican pizza cooked on flour tortilla baked in our authentic pizza oven

Sides/Salads (Choose 2)

-Super food salad, kale, green beans, tomatoes, red onions

-Cajun fries with oregano

-Mexican couscous salad with roasted root vegetables

-Mexican street corn, Chipotle mayo, fresh cheese and coriander (Vegan available)

-New potatoes, with garlic, and thyme

-Mexican potato salad with pineapple, boiled egg, olives, root vegetables, roast peppers, mayonnaise and sweet smoked paprika

-Garden salad, Tomato, red onion, peppers, olives, cucumber, feta cheese balsamic vinaigrette

Additional £5pp

Desserts:

1. Churros - Fried dough sticks, dusted with cinnamon and sugar, served with a chocolate dipping sauce
2. Pancakes- with selection of toppings

Price includes

• Chefs
• Cooking equipment
• Serving dishes
• Biodegradable plates and wooden cutlery if necessary
• Clean up service

We can also provide fully stocked mobile bars with professional mixologists, Prices very depending on package.

Indulge in a Feast of Flavours

Nibbles to Nourish:

• Harissa-Marinated Olives
• Creamy Hummus and Freshly Baked Flatbread
• Aubergine Zaalouk with Red Onion and Sumac

Shared Sides : (Choose 3)

• Roast New Potatoes with Zesty Chimichurri, Fire-Roasted Peppers and Beldi Lemons
• Lentil Tabbouleh with Roasted Squash
• Israeli Couscous with Roasted Root Vegetables, Ras El Hanout and Chickpeas
• Burrata with Heritage Tomatoes, Marinated Courgette, Fresh Peas, Pickled Hazelnuts and Pane Carasau
• Salt-Baked Cod with Grilled Vegetables, Blood Orange and a Light Lemon-Olive Oil Dressing
• Feta-Topped Watermelon Salad with Kalamata Olives and Preserved Lemon
• Traditional Greek salad, Black olives, cucumber, peppers, tomato, red onion, fetta and oregano with extra virgin olive oil citrus dressing

Mains to Marvel: (Choose 3)

• Hearty Mixed Bean Stew with Chipotle, Butternut Squash and Crumbled Feta
• Baked Greek meatballs, tomato sauce, fetta and coriander
• Cauliflower with saffron yogurt, couscous with dried fruits, pomegranate and sumac, fermented red pepper sauce (vegan)
• Miso-Glazed Aubergine, Pomegranate, Roast Cauliflower, Piquillo Peppers and Tzatziki (Vegan)
• Whole Lemon and Herb Salmon with Salsa Verde, Fennel and Confit Lemon
• Lightly Spiced Fish Kebabs with Spicy Hummus and Curried Chickpeas
• Spiced coconut seabass parcel wrapped in banana leaf
• Portuguese seafood rice
• Braised short rib with Polenta, Balsamic-Glazed Carrots, Truffle and Parmesan
• Whole Roast Chicken with Charred Corn, Cherry Tomatoes, Peas, Roast Peppers and Salsa Verde
• Moroccan braised Lamb Shoulder , Israeli Couscous, Dates and Roast Peppers
• Grilled Rump Steak with Broad Beans and Minted Peas
• Lebanese Spiced Chicken Skewers with Beetroot Hummus
• Mint Lamb Kofta with Tzatziki and Flatbread

Desserts to Delight: Choose 4 (Buffet Style)

• Mini Cheesecake Pots with Berry Compote
• Apple Tart
• Rich and Creamy Tiramisu
• Decadent Chocolate Brownie
• Fresh Berries and Fruit
• Summer Fruit Tart
• Lemon Posset with White Chocolate and Pomegranate

All Inclusive:

• Chefs and Waiters
• Cooking Equipment and Serving Dishes
• Biodegradable Plates and Wooden Cutlery

Evening food available at a discounted cost when booked together

Pizza - Paellas - Hog Roast - BBQ - Burgers -Mexican - Toasties - Grazing tables and much more

Optional Add-Ons:

• Crockery for Hire
• Fully Stocked Mobile Bars
• 360 Photo Booth (Free with Bar Booking)

This menu is a feasting style sharing menu

Here is a sample menu for a British-style feasting wedding that includes a variety of options for vegetarians, meat-eaters, fish-lovers, and vegans

Canapés choose 3:

• Mini quiches with mushrooms, leeks, and goats cheese
• Caramelized onion tartlets with blue cheese
• Sausage rolls with onion chutney
• Mini vegetable samosas with mint chutney
• Smoked salmon blinis with crème fraîche and dill
• Crispy tempura prawns with sweet chili sauce
• Grilled vegetable skewers with balsamic glaze
• Vegan roasted red pepper and hummus tartlets
• Vegan mini portobello burgers with cashew cheese and avocado mayo
• Vegan grilled tofu skewers with peanut sauce

Starters choose 3 sharing :

• Charcuterie board with a variety of cured meats, cheeses, crackers, and pickled vegetables
• Creamy mushroom and truffle risotto
• Grilled halloumi cheese with honey, thyme mixed leafe and blood orange
• Fried chicken goujons with spicy dipping sauce
• Grilled peach salad with burrata cheese, balsamic glaze, and basil
• Grilled Caesar salad with anchovies and parmesan
• Prawn cocktail
• Vegan avocado and tomato bruschetta with basil and balsamic glaze

Mains (for sharing choose 3):

• Slow braised short rib with red wine jus and polenta
• Grilled rump steak with chimichurri sauce
• Whole roasted salmon with herb butter
• Lemon and herb roasted chicken with potatoes
• Vegan roasted vegetable ratatouille with crusty bread
• Pan-seared duck breast with cherry compote
• Grilled pork chops with grilled apples
• Grilled king prawns with garlic butter
• Seafood paella with prawns, scallops, and mussels

Sides (for sharing choose 3):

• Roasted root vegetables with thyme and garlic
• Crushed new potatoes with olive oil and rosemary
• Grilled asparagus with lemon and parmesan
• Grilled corn on the cob with chili and lime
• Sweet potato fries with garlic aioli
• Grilled mixed mushrooms with garlic and thyme mash potatoes
• Grilled vegetable ratatouille with cherry tomatoes
• Roasted pumpkin with sage and hazelnuts
• Grilled mixed leaf salad with balsamic dressing
• Vegan roasted cauliflower with tahini and lemon

Desserts (for sharing choose 3):

• Traditional British trifle with layers of fruit, custard, and sponge cake
• Assorted macarons with flavors like Raspberry, Lemon, and Pistachio
• Strawberry and Champagne Eton Mess with meringue, whipped cream, and strawberries
• Sticky toffee pudding with butterscotch sauce
• Grilled peaches with vanilla ice cream and honey
• Vegan dark chocolate mousse with raspberry compote
• Lemon tart with raspberry coulis
• Grilled banana with rum and caramel sauce

Includes

• Staff
• Chef
• Cooking equipment
• Travel

Excludes

• Crockery we can hire this at an extra charge if required

Food station 1

Traditional British Hog Roast

Slow roast pork with crackling

-Warm brioche buns

-Sage and onion stuffing

-Pickled cabbage and cucumbers

-Home made apple sauce, BBQ and other condiments

Selection of salads and sides (choose 3)

-Russian Potato salad

-Greek salad

-Tomato, basil, red onion, buffalo mozzarella, balsamic and olive oil

-Chicken Caesar salad

-Pasta with roast pine nut pesto, mozzarella, rocket and cherry tomato

-Coleslaw

-Baked potatoes

Option of gravy

Food Station 2

Big Pan Paellas (choose 2)

-Vegan Artichoke, green beans and fire roast peppers

-Chicken & Chorizo

-Mixed seafood with chicken & chorizo

Food Station 3

Desserts station

-Churros with chocolate sauce or dulce de leche

-Waffles with fresh fruit sauces and chocolate sauce

Turn your next event into an occasion to remember with a hog roast. We cater for all types of events from private intimate parties to weddings, and corporate events. Hog roasts is a great additions to any event as they can be tailored to suit your catering arrangements. We only use the best quality meat and vegetables and are all locally sourced from the famous Smithfield's market.

-Slow roast pork with crackling

-Warm brioche buns

-Sage and onion stuffing

-Home made apple sauce, BBQ and other condiments

Selection of salads and sides (choose 4)

-Russian Potato salad or classic

-Greek salad

-Tomato, basil, red onion, buffalo mozzarella, balsamic and olive oil

-Chicken Caesar salad

-Pasta with roast pine nut pesto, mozzarella, rocket and cherry tomato

-coleslaw

-Baked potatoes

Option of gravy

Nibbles to be served on the table on arrival

• Toasted almonds
• Harissa marinated olives
• Hummus with Homemade flatbread
• Smoked aubergine zaalouk, red onion sumac

Canapes (choose 4 options):

Vegetarian/vegan

• -Cream cheese, sundried tomato, pumpkin seeds, on a pressed cucumber
• -Vegetarian sushi, sriracha mayonnaise, pickled ginger (vegan)
• -Truffle mushroom arancini, shaved parmesan (vegan/gluten free option available)
• -Bruschetta, goats' cheese balsamic glazed beetroot (vegan/gluten free option available)
• -Spanish tortilla, aioli, fire roast peppers (vegan/gluten free option available)
• -Butternut squash and goats cheese quiche, onion relish
• -Grilled courgette ribbon stuffed with roast tomato and pesto

Fish/seafood

• -Smoked salmon rose, caviar, cream cheese and dill
• -Crab sushi roll, sriracha mayonnaise, pickled ginger
• -Salmon sushi, wasabi aioli, crispy onions, soya
• -Prawn tostada, guacamole, pickled cucumbers, coriander
• -Harissa salmon skewers
• -Lebanese spiced coli, lightly spiced curried mayonnaise and beldi lemon
• -Salt fish croquetas, truffle mayonnaise
• -Black sesame seared tuna, tropical salsa, pressed cucumber
• -Salt & peppers king prawn tempura, sweet chilli sauce

Meat

• -Spanish Jamon croquteas, aioli
• -Chicken lollipops, BBQ glaze, chilli, coriander & sesame
• -Mini beef sliders, caramelised onions, ketchup in a toasted brioche bun
• -Open top chicken burger, pickled cucumber, cheddar cheese & relish
• -Steak tartare En 'croute, pickled cucumber, anchovies dressing & truffle
• -Mini rosemary sausage rolls, cranberry sauce
• -Watermelon, feta cheese and cured Spanish ham
• -Moroccan spiced chicken skewers, beetroot hoummos
• -Lamb kofta, mint, tzatziki (extra £2pp)

Sharing side plates (choose 3)

• Roast new potatoes with chimichurri, fire roast peppers, beldi lemons
• Lentil tabbouleh, roast squash
• Israeli couscous with roasted root vegetables, ras el hanout and chickpeas
• Buratta, heritage tomatoes, marinated raw courgette, fresh peas pickled hazelnuts and pane carasau
• Salt baked cod, green beans, blood orange, grilled courgettes, broad beans, kalamata olives with a light lemon and olive oil dressing
• Watermelon with feta salad, kalamata olives and preserved lemon

Mains (choose 3)

Fish, meat and vegetarian sharing platters:

• Mixed bean stew with chipotle, butternut squash, served with Mexican rice and crumbled feta
• Roast cauliflower with yoghurt and spicy red pepper sauce
• Roast miso aubergine, pomegranate, roast cauliflower, piquillo peppers, tzatziki
• Salmon with lemon and herb, salsa verde, fennel, confit lemon
• Lightly spiced grilled fish kebabs, spicy roasted pepper hummus, curried chickpeas
• Seafood paella with king prawns and grilled vegetables
• Braised short rib with polenta, balsamic glazed carrots, truffle and shaved parmesan
• Roast corn-fed chicken, charred corn, cherry tomatoes, peas, roast peppers, salsa verde
• Braised lamb shoulder, with salsa borracha, couscous, dates and roast peppers
• Grilled rump steak, with broad beans and minted peas

Dessert buffet style

Mini cheesecake pots with berry compote, apple tart, individual tiramisu, chocolate brownie,

fresh berries and fruit, individual summer fruit tart, lemon posset with white chocolate and pomegranate.

Includes;

-Chefs

-Waiters

-Cooking equipment if required

-Serving dishes

Excludes Crockery

We can also provide;

- Fully stocked mobile bars and glasses with professional mixologists, Prices very depending on package.

-360 Photo booth (Free of charge if booked with the bar)

Indulge in the authentic flavors of Spain with our delectable paellas, perfect for any event. This package offers two options from our mouthwatering menu:

• A tantalizing Seafood Paella
• A tantalizing Mixed Paella with chicken, chorizo, and seafood
• A flavorful Chicken and Chorizo Paella
• A vegan-friendly Paella Huertana with artichokes, green beans, and fire-roasted peppers

Complement your paellas with two fresh salads:

• A classic Greek Salad
• A refreshing Watermelon, Olive, Tomato, Red Onion, Rocket, and Balsamic Salad
• A hearty Potato Salad with root vegetables, boiled eggs, and roast peppers
• A delicious Israeli Cous Cous Salad with root vegetables

Complete your event with a fully-stocked mobile bar, managed by professional mixologists. Prices vary based on the package.

Choose 5 Options

Vegetarian/vegan

-Cream cheese, sundried tomato, pumpkin seeds, on a pressed cucumber

-Vegetarian sushi, sriracha mayonnaise, pickled ginger (vegan)

-Truffle mushroom arancini, shaved parmesan (vegan/gluten free option available)

-Bruschetta, goats' cheese balsamic glazed beetroot (vegan/gluten free option available)

-Spanish tortilla, aioli, fire roast peppers (vegan/gluten free option available)

-Butternut squash and goats cheese quiche, onion relish

-Grilled courgette ribbon stuffed with roast tomato and pesto

Fish/seafood

-Smoked salmon rose, caviar, cream cheese and dill

-Crab sushi roll, sriracha mayonnaise, pickled ginger

-Salmon sushi, wasabi aioli, crispy onions, soya

-Prawn tostada, guacamole, pickled cucumbers, coriander

-Harissa salmon skewers

-Lebanese spiced coli, lightly spiced curried mayonnaise and beldi lemon

-Salt fish croquetas, truffle mayonnaise

-Black sesame seared tuna, tropical salsa, pressed cucumber

-Salt & peppers king prawn tempura, sweet chilli sauce

Meat

-Spanish Jamon croquteas, aioli

-Chicken lollipops, BBQ glaze, chilli, coriander & sesame

-Mini beef sliders, caramelised onions, ketchup in a toasted brioche bun

-Open top chicken burger, pickled cucumber, cheddar cheese & relish

-Steak tartare En 'croute, pickled cucumber, anchovies dressing & truffle

-Mini rosemary sausage rolls, cranberry sauce

-Watermelon, feta cheese and cured Spanish ham

-Moroccan spiced chicken skewers, beetroot hoummos

-Lamb kofta, mint, tzatziki

We can also provide fully stocked mobile bars with professional mixologists, Prices very depending on package.

"Indulge in a Spread of Flavor with Our Grazing Platters Each platter is designed to serve 7-10 guests, perfect for intimate gatherings or larger events.

Mixed Grazing Platter - £110 Experience a tantalizing array of cured meats, cheeses, fresh and dried fruits, crackers, and more. Enjoy rich and creamy French Brie, tangy Stilton, and delicious Spanish Manchego alongside falafel, hummus, antipasti, chutney, honeycomb, and much more. Served with freshly baked bread and seasonal garnishes.

Cheese Platter - £110 Satisfy your cravings for cheese with a selection of creamy and tangy options. Enjoy the richness of French Brie, tanginess of Stilton, and nuttiness of French Goats cheese, accompanied by Spanish Manchego, Comte, pakora, falafel, hummus, olives, crudites, Antipasti, fresh & dried fruits, Chutney, honey comb, crackers, and freshly baked bread.

Charcuterie Platter - £110 Treat yourself to the finest cured meats, including Mortadella, Prosciutto, Salami, Chorizo, Copa, Pate, and more. Accompanied by fresh melon, grapes, crudites, Spanish tortilla, falafel, hummus, antipasti, olives, and salted sea crackers. Served with freshly baked bread and extra virgin olive oil.

Dessert Platter - £100 Satisfy your sweet tooth with our selection of irresistible desserts, including chocolate brownies, macaroons, mini fruit tarts, banana cake, lemon drizzle, tiramisu, lemon posset, cheesecake, and more. Served with seasonal fruit garnish.

Please note that products may vary based on seasonal availability. If you're looking for a more extensive spread, inquire about our full grazing tables and receive a bespoke quote. "

Savor the Flavor

Food Station 1

BBQ Delights (pick 3)

-Lemon & Herb Chicken

-Marinated Flat Iron Steak with Tomato Salsa

-Harissa Salmon Skewers

-Halloumi, Tomato, Pepper & Red Onion Skewers

-Aged Beef Burgers with Tomato, Lettuce, Pickles & American Cheese on Brioche Buns

-Smoked Beef (Vegan) Burger with American Cheese, Lettuce, Tomato & Onion Jam on Toasted Bun

-Spicy Mergues Sausages

-Chicken Burgers with Tomato, Lettuce, Pickles, Chipotle Mayo & American Cheese on Brioche Buns

-Grilled Sweet Chili King Prawns with Coriander & Lime

Side Dishes (pick 3)

-Russian Potato Salad

-Greek Salad

-Tomato, Basil, Red Onion, Buffalo Mozzarella, Balsamic & Olive Oil

-Chicken Caesar Salad

-Pesto Pasta with Pine Nuts, Mozzarella, Rocket & Cherry Tomato -Coleslaw

Food Station 2: Paella Party Big Pan Paellas (pick 2)

-Artichoke, Green Bean & Fire Roast Pepper (Vegan)

-Seafood -Chicken & Chorizo

-Mixed Seafood with Chicken & Chorizo

Food Station 3:

Sweet Treats Dessert Station

-Churros with Chocolate or Dulce de Leche Sauce

-Waffles with Fresh Fruit & Chocolate Sauces

Plus: Mobile Bars with Professional Mixologists (price varies by package)

Pizza & Mac n Cheese and salads menu

I am glad to introduce to you our specialty menu comprising of Stone baked pizzas and our special Gooey Mac & Cheese and salad choices

Serving options please choose 1

-Pizza buffet style;

-We will continuously make fresh pizzas and put them out on our serving station for your guests to help them self's to all the options available.

or

-Individual Pizza;

-Each guests will get the options to choose one or more pizzas from the menu you have chosen for them

In addition to the pizzas we will serve our Gooey Mac n Cheese, with the option of toppings

Please choose 2 toppings from our list below

1. -Chilli con carne
2. -BBQ pulled pork
3. -BBQ jack fruit (Vegan)
4. -Pulled jerk chicken
5. -Chorizo
6. -Roast Cajun corn

Includes Spring onions, sriracha, fresh chillies, coriander, crispy onions and truffle oil

Choose 2 salads from our menu below

• Fusilli pasta, cherry tomatoes, black olives, pine nut pesto and rocket
• Rocket , onions, tomatoes, cucumber and feta cheese balsamic vinaigrette .
• Orzo Pasta mixed with olives, cucumbers, beldi lemon, courgette, with lemon dressing.
• Watermelon, prosciutto, green beans, olives, chick peas and balsamic dressing
• Fresh mozzarella with heritage tomatoes, red onion, dressed with cold pressed olive oil, home

made basil pesto and a touch of balsamic glaze.

• Potato salad, boiled egg, root vegetables, mayonnaise, roast peppers

What's included

• Experienced pizza chefs
• 3 pizzas from our menu
• Vegan and gluten free
• 2 hours hire
• Personalized sign displaying the special pizza menu
• 10-inch pizzas
• Unlimited white paper napkins
• Unlimited white paper plates
• Travel cost

We can also provide fully stocked mobile bars with professional mixologists

Please let me know if you have any questions or would like to make any changes

Savor the Flavor of Italy with Our Stone-Baked Pizza Menu!

Classic Pizzas:

• Margherita with San Marzano Tomatoes, Fresh Mozzarella, and Basil
• Pepperoni with Tomato Sauce, Mozzarella, and Spicy Pepperoni
• Four Cheese with Tomato Sauce, Mozzarella, Gorgonzola, Pecorino, and Parmesan

Gourmet Pizzas:

• Prosciutto and Arugula with Tomato Sauce, Mozzarella, Prosciutto, and Arugula
• BBQ Chicken with Tomato Sauce, Mozzarella, Grilled Chicken, Red Onion, and BBQ Sauce
• Truffle and Mushroom with Tomato Sauce, Mozzarella, Button Mushrooms, and Truffle Oil
• Seafood with Tomato Sauce, Mozzarella, Shrimp, Calamari, and Sun-Dried Tomatoes

Vegan Pizzas:

• Margherita with San Marzano Tomatoes, Vegan Cheese, and Basil
• Veggie with Tomato Sauce, Vegan Cheese, Grilled Vegetables, and Pesto
• BBQ Jackfruit with Tomato Sauce, Vegan Cheese, BBQ Jackfruit, Red Onion, and Pineapple

Salads:

• Caesar Salad with Romaine Lettuce, Croutons, Parmesan, and Caesar Dressing
• Greek Salad with Mixed Greens, Cucumber, Tomato, Feta, and Greek Vinaigrette
• Caprese Salad with Fresh Mozzarella, Tomato, and Basil with Balsamic Glaze
• Arugula Salad with Arugula, Walnuts, Cherry Tomatoes, and Lemon Vinaigrette

Our Pizza Menu - Classic, Gourmet & Vegan options with Gluten-Free Options Available. Beverages & Mobile Bars with Professional Mixologists available. 360 Photo Booth also free with bar booking.

Savor the Summer with Our Sizzling BBQ Menu!

Starters choose 2:

• Charred Sweet Corn on the Cob with Chili Lime Butter
• Deviled Eggs with Smoked Paprika and Chives
• Grilled Avocado with Feta and Lime
• Watermelon and Feta Salad with Balsamic Glaze

Burgers choose 2:

• Classic Cheeseburger with Lettuce, Tomato, Pickles, and Special Sauce
• BBQ Bacon Cheeseburger with Crispy Onion Rings and Smoky BBQ Sauce
• Veggie Burger with Grilled Portobello Mushroom, Roasted Red Peppers, and Garlic Aioli
• Spicy Black Bean Burger with Guacamole and Salsa

Hot Dogs Choose1:

• All-Beef Hot Dog with Caramelized Onions and Yellow Mustard
• Chili Cheese Dog with Homemade Chili and Shredded Cheddar Cheese
• Veggie Dog with Grilled Onions, Pickles, and Mustard

Sides Choose 2:

• Mac & Cheese with Smoky Bacon and Breadcrumb Topping
• Cajun fries
• Coleslaw with Apple Cider Vinegar and Fresh Herbs
• Potato salad

Vegan Options:

• Vegan Beyond Burger with Avocado and Tomato
• Grilled Tofu Skewers with Lemon and Herbs
• Quinoa Salad with Grilled Vegetables and Lemon Vinaigrette
• Grilled Sweet Potato Fries with Chipotle Aioli

All served with Biodegradable Plates and Utensils.

Fully stoked bars with professional Bartenders and 360 Photo Booth also available upon request.