Finger Food
Onion Bhaji
Hariyali Chicken Tikka
Lamb Kebabs Chaat
Salmon Pakoras
Mains
Veggie Biryani: A light and satiating veg biryani

Chicken Biryani: aromatic layers of rice and chicken
Chicken Korma
Pea Rice
Raita
Kuchmber Salad
Corn Salad

Includes:

• Serving staff
• Plated table service
• Setting up, refilling and clearing up the food station.
• Cutlery ( plates, spoons, forks etc) and linens

Veggie Samosas: fried shortcrust pastry triangles filled with deliciously savoury potatoes and peas and served with our signature dip

Onion Bhaji: crispy fried onions held in a delicate ball with spiced gram flour (v)

Chicken Tikka: succulent aromatic chicken marinated in spiced yoghurt and slow-baked to melt-in-the-mouth perfection served with crunchy salad

Paneer Tikka: paneer marinated in spiced yoghurt and slow-baked to melt-in-the-mouth perfection

Mini Vada Pav: mashed potato, spices, coated in gram flour straight from the streets of Bombay

Lamb Kebabs: grilled patties of minced lamb flavoured with Indian spices and herbs

Chicken Bites: tasty well-seasoned minced chicken, a bite-sized appetizer that is pure party-perfection

Papdi Bites: flavour explosion in every bite

Naan strips with dip: warm Indian flatbread fresh from tandoor served with our signature dip

Includes:

• Serving staff
• Tray pass food service
• Setting up, refilling and clearing up the food station.
• Cutlery ( plates, spoon, fork etc) and linens

Vegetable Samosas: fried shortcrust pastry triangles filled with a deliciously savoury filling of potatoes and peas served with our signature tamarind and mint dip (vegan)

Chicken Samosas: crispy perfectly fried pastry triangles filled with spiced chicken served with our signature tamarind and mint dip

Mix Veggie: a simple home-style Punjabi curry of mixed vegetables

Chicken Jalfrezi: flavourful pieces of succulent chicken and bell peppers in a tangy chilli and tomato sauce

Butter Chicken: marinated chicken in a full-flavoured creamy curry sauce

Tadka Dal: lentils tempered with spice and herbs

Peas Rice: boiled rice tempered with delicious spice and green peas

Naan: warm Indian flatbread

Includes:

• Serving staff
• Setting up, refilling and clearing up the food station.
• Cutlery ( plates, spoons, forks etc) and linens

Starters
Aloo Tikki Canapé

Onion Bhaji

Chilli Paneer

Chicken Kebabs

Mains
Veggie Biryani: A light and satiating veg biryani

Chicken Biryani: aromatic layers of rice and chicken

Raita

Salad

Includes:

• Buffet food service
• Cutlery, linen and serving staff
• Setting up, refilling and clearing up the food station.