Consider Dingley Dell to offer creative food on your wedding day. New pork styles and recipes combine to offer inventive honest food all seasons. Dingley Dell was established in 1999 by Mark and Paul Hayward on their farm in Woodbridge, Suffolk.
The exquisite taste and reputation of their pork makes the ideal choice for you and your partner to celebrate your wedding and they will guarantee that you get all the guidance you require regarding our catering so that you can relax and enjoy your big day as much as possible.
They offer original choices for wedding breakfasts and evening receptions that can be as casual or formal as you need. Available all year round, with their theatrical MOD mess tent, weather will absolutely never be a problem.
Their hog is always slow cooked, the meat carved off and served traditionally in a bap with delicious apple sauce, or made into the tasteful dish you might choose. Their recipes taste amazing, but let them know if you wish something different -trying new meals is what they are good at.
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