Crème de la Crème located in London was founded in 1995 by the patissiere Prosper Bitton. Since then, the business has consistently maintained its reputation for kosher, authentic artisanal French patisserie and catering. Crème de la Crème is headed by Mr Bitton, who has apprenticed with some of the celebrated practitioners of French cuisine. The company caters to small and grand events and offers customised services and packages.

Services offered

Crème de la Crème boasts experienced and innovative chefs, who can prepare custom menus to satisfy any palate. For weddings, sample menus are offered to introduce different options. The menus are varied and the team can easily accommodate any kind of demands.

The package will be offered adjusting to your price ranges, menu requirements and expected services. Prepared from fresh ingredients and premium quality products, Crème de la Crème can provide a great dining experience for an intimate function for a selected few or a big event for up to 1,500 people.