The O Co. is a catering business for weddings and special occasions in North East of England.

Imagine this: the salty breeze, the sizzle of charcoal, and the unmistakable aroma of fresh Lindisfarne Oysters being shucked and grilled right before your eyes. This isn't just food—it's theatre, flavour, and connection all rolled into one unforgettable moment.

But that's just the beginning.

We also serve up little specials on the side—think luxurious caviar, buttery scallops, and tender octopus—each dish crafted to surprise and delight. It's a menu that's small but mighty, designed to elevate your experience and leave you craving more.

We deliver same-day fresh Lindisfarne Oysters, served raw or grilled to perfection. And when we say grilled, we mean on a Japanese Kasai Konro, a sleek stainless steel BBQ powered by Sumi Bincho charcoal—the secret behind that smoky, rich flavour that makes taste buds dance.

Our stage? A converted single axle cart, compact but bursting with character. It's not your average food van—it's a funky, refreshing twist on street food, with bold branding and a vibe that turns heads. Pull up a seat in our cosy setup, have a chat, and soak in the atmosphere. Whether you're an oyster aficionado or a curious first-timer, we make sure you feel welcomed, excited, and just a little bit fancy.

We pop up at private parties, weddings, festivals, galleries, local bars, and restaurants—anywhere people gather to celebrate, indulge, and enjoy. Our mission? To bring people together over oysters, laughter, and unforgettable flavours.

So if you're looking to add a splash of seaside charm and gourmet flair to your next event, we're your crew. Come for the oysters, stay for the experience.