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About
On Hitched.co.uk since 2022
Last update: February 2026
Salters Events - Wedding Catering with Heart, Craft and 40 Years of Experience
Salters Events is a family-owned, multi-award-winning wedding caterer delivering bespoke, fully serviced wedding catering across London, Kent, Surrey and Sussex. Every menu is designed from scratch and every detail is carefully managed, so couples can relax knowing their food and service are completely taken care of.
Led by husband-and-wife team Ian and Robyn, Salters combines restaurant-quality cooking with the warmth and care of a close-knit family business. For over four decades, they have helped couples celebrate life’s biggest moments with food that feels generous, seasonal and genuinely memorable.
This isn’t standard wedding catering.
Every menu is created specifically for each couple. Every dish is cooked by their own chefs. Every event is run by a team that treats your wedding as if it were their own.
From elegant canapés and relaxed sharing feasts to refined fine dining and thoughtful late-night food, Salters focuses on flavour first. Bold, modern, beautifully presented dishes made with carefully sourced British produce and trusted artisan suppliers. Food your guests talk about long after the last dance.
What truly sets Salters apart is the experience of working with them.
Couples are guided personally from first enquiry to the final plate. There are no call centres, no cookie-cutter packages and no feeling like “just another booking”. Instead, you’ll find calm expertise, clear communication and a team who quietly handles every detail so you can simply enjoy the day.
Their weddings feel effortless because everything has already been thought through.
On the day itself, the Salters team blends seamlessly into your celebration. Professional, warm and unflappable, they anticipate what you need before you even realise you need it. Glasses stay topped up, guests are looked after and the food flows naturally with the atmosphere of your day.
It’s refined without being fussy. Luxury without pretence. Generous, joyful hospitality at its best.
Having catered their own wedding, Ian and Robyn understand first-hand how important it is to feel completely confident in the people behind the scenes. That empathy shapes everything they do.
For couples who care deeply about food, value genuine service and want a wedding that feels beautifully personal, Salters Events offers something rare: experience, craftsmanship and heart, all in one place.
- Woman-owned
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Reviews for Salters Events
Everything you would want from a caterers and more!
If in doubt, try the beef canape and you will be easily sold!
Unforgettable experience
Now onto the best bit: the food was simply remarkable. The ingredients, the creative choices, the presentation... Everything was incredible. Some of the guests are quite difficult to please, and everyone was very impressed and kept asking for more. The leftovers disappeared very quickly as well.
Last but not least - we were also very amazed at the professionalism of the staff who came to help and serve the food on the day. Couldn't have dreamt a better service.
Faultless wedding catering!
The food quality is second to none, and we had so many compliments from our guests on the food too. I wouldn't hesitate to recommend them to anyone, and I couldn't imagine going to anyone else for any other event I needed catering. Thank you so much guys!!!
All round brilliant
10/10 Would Recommend
Superb from start to finish
Beautiful cake - exceeded expectations
Outstanding Quality Food
On the day, the quality of the food was outstanding (I have no idea how they served 50 people out of such a tiny kitchen…!) and our guests regularly mention it to this day.
If you’re looking for wedding caterers… look no further.
Big thank you to Ian and Robyn for making our day so special.
Jack and Clare
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Meet the team
Hi, I’m Robyn, co-founder of Salters Events.
I’m usually the first voice you’ll hear and the person guiding you through every step of your wedding catering journey, from your first enquiry to the final plate on the day itself.
Ian and I run Salters together as a family business, and for me, weddings are all about creating a calm, thoughtful experience where couples feel completely looked after. Planning a wedding can feel overwhelming, so my job is to make the catering side feel effortless. Clear communication, careful organisation and lots of reassurance along the way.
I love getting to know each couple properly. Their story, their style, the atmosphere they want to create. No two weddings should feel the same, and I take real pride in helping design something that feels personal and genuinely “them”.
On the day, you’ll usually find me quietly coordinating behind the scenes, making sure everything runs smoothly so you can relax and enjoy every moment with your guests. When couples tell me they didn’t have to worry about a thing, that’s the biggest compliment.
Food brings people together, and being trusted with such an important day is something I never take lightly. It’s a privilege to play even a small part in those memories.
Hi, I’m Ian, co-founder and food creative lead at Salters Events.
Food has always been how I tell stories. For me, wedding catering isn’t just about feeding guests, it’s about creating moments people remember long after the day itself. The first canapé that makes everyone stop and smile. The main course that gets the table talking. The late-night dish that feels like a hug at the end of the evening.
That’s the part I love most.
I design every Salters menu from scratch, working closely with each couple to create something that feels personal to them and perfectly suited to their day. Seasonal ingredients, bold flavours and beautiful presentation are always at the heart of what we do. Everything is cooked by our own team of chefs, never bought in or off the shelf, because quality really matters to me.
My background is hands-on, and you’ll usually find me in the kitchen with the team, tasting, tweaking and making sure every plate that leaves us is something we’re proud to put our name to. I’m a bit of a perfectionist when it comes to food, but that attention to detail is what ensures your wedding meal feels truly special.
Robyn and I run Salters together as a family business, and having catered our own wedding, we understand just how important it is to trust the people behind the scenes. That’s why we treat every wedding with the same care and thoughtfulness as if it were our own.
There’s nothing better than seeing a room full of guests enjoying themselves, plates clean and smiles everywhere. Knowing we’ve helped create that atmosphere is what makes this job such a privilege.
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