Located in Knockholt in the Kent region of England, Norsted Manor Farm is a venue that hosts weddings. Set in the glorious Kent countryside, the team at this location creates bespoke events for newlyweds-to-be. Couples who choose to celebrate their day can expect an idyllic celebration in a tipi, surrounded by all the beauty that the English countryside has to offer. This property accepts a limited number of weddings per year, ensuring that their team of dedicated staff can provide you with the care and attention that your celebration deserves.
Facilities and Capacity
Norsted Manor Farm offers a choice of locations for newlyweds-to-be. Whether you choose to exchange your vows in a rural lakeside setting, or in a romantic meadow, your guests will be amazed by the stunning scenic views. As this venue can offer a range of tipi and marquee styles, they can accommodate events of all sizes, allowing you to celebrate with all of your loved ones. This hotel welcomes events throughout the spring and summer months, with locations available from April through to October.
Norsted Manor Farm understands that every event is different, and will create a tailored celebration based on your specific needs. Working with a personal approach, they will collaborate with you to make your nuptial vision come to life. Their team of dedicated event planners will ensure that every detail is taken care of, from assisting with the flowers to organizing your wedding cake. A range of packages is available, including all-inclusive options. This can include everything from welcome drinks to evening snacks.
Catering at your evening will be provided by the on-site culinary team, who can offer a range of serving methods to suit the tone of your event. Working with a focus on quality and innovation, they can create a menu to suit you. Whether you want a banquet-style meal for a formal affair, or food stations and buffets for a more casual vibe, this team can do it all. They have crafted food for the Royal Family, top hotels, and the English football team. They work with fresh and locally sourced ingredients, striving to tantalize your taste buds while being environmentally conscious.