Tina and Tom wanted their summer wedding to be light, floral and packed with beautiful details; a real English Country Garden theme.
All of the reception tables had been decorated with Cath Kidston style table runners, vases with hand-made table number flags, and jars of gorgeous blooms that had once again been supplied by Laura Coleman Flowers. Wedding favours were a mixture of miniature Swedish schnapps bottles and personalised shot glasses with pink ‘just married’ rock sweets inside.
The newlywed couple and their guests enjoyed a three course wedding breakfast which consisted of a black pudding starter, chicken and a strawberry cheesecake for dessert. As it was the weekend of the Wimbledon final, the couple wanted to include strawberries somewhere along the line.