Polly & Neil’s Real Wedding

Neil and Polly had three stages to their wedding day.  A simple ceremony, followed by a 2 hour champagne and canapé reception onboard a fabulous boat with a wedding breakfast at a Henley based wedding venue to conclude.  They celebrated with 43 guests and enjoyed every moment of their wonderful wedding day.

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The Wedding Cake

Neil and Polly’s wedding cake had been bought from Tesco but decorated with flowers to make it look more elegant. The cake was cut in the evening and served with a choice of homemade fish finger sandwiches and bacon rolls!  A candy buffet was also displayed near the wedding cake for guests to help themselves.

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Just one day after their wedding newlyweds Neil and Polly went sailing on their own boat down the Thames for a total of 8 days.  They floated to Windsor and enjoyed meals at many of the lovely riverside restaurants and hotels along the way.

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Neil & Polly’s supplier list
Photography by: Clarissa Lloyd Photography