Adam and Leanne got married at Tower Hill Barn near Llangollen in North Wales. The venue looked over Welsh hills and was surrounded by scenic fields of sheep.
It had recently been recently refurbished so it had the modern yet rustic look that the couple dreamt of and required hardy any decorating which was a huge bonus.
They decided that this venue was the one before they even got inside. As soon as they pulled up to the gates, they knew.
The couple loved how fresh and crisp everything was and a big selling point for them was that the venue was situated just five minutes from where they lived and was only a short walk distance for most of their family and friends.
A fabulous feature this venue had was its ability to open up an area which brought the indoors and outdoors together, giving Adam and Leanne’s guests plenty of choice and room to mingle and flow really well.
The food was also another thing which went down really well.
Starter: Cheese and ham tartlet with side salad and sweet onion chutney.
Main: Chicken breast wrapped in Parma ham, served with fondant potatoes, tender stem broccoli and asparagus, with a Madeira sauce.
Desert: Wedding Cake.
Night Time Snack: Chicken and fish goujons with chips.