Craig and Jayne cut through a three tier fruit wedding cake which was covered in white icing and featured brown polka dots. The cake was kindly made for them as a wedding present from a friend that Jayne had worked with in the past. Along with wedding cake, the guests at the wedding were also offered a selection of wedding cake pops which were filled with chocolate, lemon and carrot cake flavours.
For the evening entrainment, the hotel provided their resident DJ and the newlyweds shared their first dance to Adele - Make you feel my love!
After a fun filled, exciting wedding day, Jayne and Craig flew to New York for 2 days before flying on to Florida for a further 12 nights in the sunshine. This happy couple wouldn’t have changed anything about their wedding day and said that it was more perfect than they ever could have imagined.