Michael and Jade’s wedding cake was made by Sophia’s Cake Boutique, and was an important part of the day. Jade has studied cake decorating and has made wedding cakes before, so it was important to her that her cake was amazing!
They opted for four tiers, with a traditional fruit tier on top to keep. The other tiers were red velvet, Victoria sponge and chocolate brownie.
The cake was topped with a personalised cake topper Jade’s brother had made in America.
The couple are yet to go on honeymoon – they’re waiting for the summer holidays so they can make the most of their first escape as husband and wife!