Both the wedding ceremony and the following reception, attended by 30 guests, took place at Chateau de Fayolle in Dordogne, France. The bride and groom chose to marry in France as they wanted something different to the traditional English wedding.
Chateau de Fayolle was the first venue they saw, and they fell for it straight away. Helen and Daniel loved the rustic, vintage feel of the place, and the fact it had enough room to host the wedding party, with the rest of the guests able to stay at a hotel nearby.
The newlyweds and their guests enjoyed a beautifully present, delicious eight course meal after the wedding ceremony. Jars of wildflowers decorated the reception tables, which looked out over the swimming pool.