The shocking pink and ivory colour theme continued through to the wedding reception and each table was decorated beautifully. For the centrepieces Claire had arranged fish bowls on a mirror with two roses floating in pink water. There were lots of tea lights on the mirror and other sparkly bits scattered around the tables.
Each guest received a wedding favour which was a heart shaped box enclosing 2 pieces of heart shaped gingerbread. The gingerbread came from the world-famous Grasmere Gingerbread Shop. Claire and Mark added a personal touch to each favour box and an ivory ribbon was tied around each box for the men and pink for the ladies.