Charlotte & Edward's Real Wedding

Charlotte & Edward's Real Wedding - The Wedding Cake

The Wedding Cake

When it came to the wedding cake Charlotte and Ed thought it would be best to order cupcakes for their guests to enjoy as opposed to a traditional tiered cake.  The tower of blue and white cupcakes were topped by a larger cake to cut for the camera and had been designed by Rebecca’s Cupcakes in Compton. The cakes had a sponge filling with a layer of vanilla icing and were topped with sea shells and starfish to elaborate the ‘wedding abroad’ theme that had dictated the day.

Charlotte and Ed booked a DJ to entertain their guests for the evening celebration and danced the night away as a newlywed husband and wife.

Photo 8 of 8 Next
Charlotte & Edward-The Couple
Charlotte & Edward-The Wedding Dress
Charlotte & Edward-The Groomswear
Charlotte & Edward-Wedding Reception Venue
Charlotte & Edward-Wedding Flowers
Charlotte & Edward-Table Placecards
Charlotte & Edward-Table Names
Charlotte & Edward-The Wedding Cake
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Charlotte & Edward's Real Wedding on 04 Aug 2010

Edward & Charlotte's supplier list

Cakes by:  Rebeccas Cupcakes
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