Caroline and Andrew chose The White Hart as they felt it fit the bill perfectly, from the rural location right down to the flexibility and the price.
They wanted their colour scheme to be red and white as another ode to their favourite football team and the resulting décor was amazing.
The red details throughout the reception stood out beautifully and made the wedding so vibrant and colourful.
Another deal clincher for the couple when choosing their venue was that they were allowed to bring their own caterers in. So they hired their favourite local pie supplier, the brilliantly named Lord of the Pies, who served up a feast for everyone to enjoy.
Guests got to choose from four different pie flavours, which were accompanied by mash, carrots, red cabbage, mushy pies and a red wine sauce.
This was followed by dessert where the lucky guests got to tuck into treats from an ice cream cart.