As well as 65 seaside themed wedding cupcakes, there was also a large, two-tiered wedding cake to cut into. Lucy’s Sugar Shack made the cakes, which included cupcakes decorated to look like ice cream cones, buckets and spades, fish and chips and beach huts.
Any cake that was left over was taken to the local homeless shelter the next day.
After their super fun, seaside themed wedding, Ali and Mick jetted off for a luxury honeymoon in Gran Canaria. They stayed in a five star resort and enjoyed lots of sunshine and pure luxury – Ali has never felt so pampered in her whole life, and they’re already looking forward to returning next year!