James and Adele’s wedding cake was a three tiered baked beauty. Each tier was a different flavour; they had chocolate, vanilla and carrot. The white cake was covered in tiny autumnal coloured falling leaves, cascading down.
A friend of the couple’s made the comical cake topper, which depicted Adele playing her flugelhorn, whilst James jammed his fingers in his ears!
After the cutting of the cake, the newlyweds had their first dance to ‘Somersaults’ by Zero Seven.
Alongside cake, the guests received miniature bottles of gin, as it is James’s favourite drink, and boxes of tulip bulbs to plant as a lasting memory of Adele and James’s special day.