Wagamama's - Chicken Katsu Curry - Grilled

Rod
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  • Posted: 17 Aug 2012 10:41

    Wagamama's - Chicken Katsu Curry - Grilled

    Hi all,

    Does anyone have the calories for this? I know the normal katsu is 800Cals !! Eek but surely the grilled one is much better?

    Off to wagas for lunch and really fancy katsu curry!

    UPDATE - Never mind - were going to GBK now haha looks like the low cal option there is a salad which i refuse to have haha

  • Posted: 17 Aug 2012 10:46

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Rod:

    Off to wagas for lunch and really fancy katsu curry!

     

     

    i LOVE katsu curry, i have developed one at home merely cos i wanted to enjoy wagas healthily!!! i bake it rather then fry it!

  • Posted: 17 Aug 2012 10:48

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    flowmojo:

    Rod:

    Off to wagas for lunch and really fancy katsu curry!

     

     

     

     

     

     

    i LOVE katsu curry, i have developed one at home merely cos i wanted to enjoy wagas healthily!!! i bake it rather then fry it!

     

     

    Thinking that we very much need this recipe, Flow!

  • Posted: 17 Aug 2012 10:56

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Yeah Flow rider, you cant say that then not give us the receeeep.

  • Posted: 17 Aug 2012 11:11

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Erm I'm not so sure but I just wanted to add that I love Wags chicken katsu curry!

  • Posted: 17 Aug 2012 11:28

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    claire_lou52:

    Erm I'm not so sure but I just wanted to add that I love Wags chicken katsu curry!

     

     

    I'd like to add that I've never even been to Wagamama's, I don;t even know where the nearest one to me is, but I just love food so I thought I'd join in.

  • Posted: 17 Aug 2012 11:32

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    For the chicken coating:

    100g flour, seasoned with lots of salt and
    pepper
    1 free-range egg, beaten lightly
    200g breadcrumbs

    2 boneless chicken breasts
    50ml vegetable oil
    rice cooked

    Oven set to 160 degree

    For the curry sauce

    vegetable oil
    1 onion, peeled and chopped
    5 whole garlic cloves, peeled
    3 carrots, peeled and chopped
    2 tablespoons plain flour
    2 tablespoon medium curry powder
    600ml chicken stock
    3 tablespooons honey
    2 tablespoon soy sauce
    half a teaspoon garam masala

    To prep the chicken, put the the seasoned flour, egg and breadcrumbs on separate plates. Coat the chicken in the flour, then dip into the egg and finally into the breadcrumbs.

    Heat the oil in a frying pan and fry the breaded chicken breasts for couple mins on each side just to crisp up the breadcrubs. Remove from the pan with a slotted spoon and leave to drain on kitchen paper.put on baking tray and put in oven for approx 20mins until cooked through.

    To make the sauce

    Heat the oil in a small pan.

     Add the onion and garlic and sauté for 2 minutes, then throw in the carrots and sweat slowly for 10 minutes with the lid on, giving the odd stir, until softened and starting to caramelise.

    Stir in the flour and curry powder and cook for a minute. Slowly pour in the stock until combined (I do this gradually to avoid getting lumps).

    Add the honey and soy sauce then bring to the boil, then reduce the heat and simmer for 20 minutes, so the sauce thickens but is still of pouring consistency. Add the garam masala, then using a blender, blend it al together so there no lumpy carroty bits!!!

    Et voila!

  • Posted: 17 Aug 2012 11:40

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    That souds amazing. I think I need to do some research as to what it 'should' look like, then work out if I can replicate.

    5 garlics tho?! Crikey, that'll keep RP away.

  • Posted: 17 Aug 2012 11:50

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    *JoJo85*:
    5 garlics tho?! Crikey, that'll keep RP away.

    ud be surprised and how not garlicky it tastes tho!!

    its a sweet tasting thick sticky curry sauce!

  • Posted: 17 Aug 2012 11:54

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    That sounds amazing. I need to make this v v soon

    Posted: 17 Aug 2012 12:41

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm I want to eat this now please! I know what I'm making when we're back from jolly holidays. This and Hairy Bikers chocolate cake with coca cola in!

  • Posted: 17 Aug 2012 12:46

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Kochanski:
    This and Hairy Bikers chocolate cake with coca cola in!

     

    i do this, its not hairy bikers its i think james martin but its lush!! really moist and sweet and ohhhhhhhhhhhhhhhhhhhh i should have made it for the dessert party sunday!!

  • Posted: 17 Aug 2012 13:00

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Hare and Tortoise do the best Ebi Katsu curry. It's one of my favourite things to eat, yum yum!

    Posted: 17 Aug 2012 13:10

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Anything James Martin does is lush flow. Cos he puts so much butter in probably!

  • Posted: 17 Aug 2012 13:50

    Re: Wagamama's - Chicken Katsu Curry - Grilled

    Kochanski:

    Anything James Martin does is lush flow. Cos he puts so much butter in probably!

     

    And cos he looks so sexy while he's cooking (IMO)

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